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Best From Our Students Capturing Culture Itineraries Travel Uncategorized

A Heritage Tour Through Salamanca

Posted onDecember 27, 2017January 12, 2018
Best From Our Students Best of 2016 Capturing Culture Food Heritage Heritage Intangible Heritage Student Program Traditions

Say Cheese! The inseparable relation between Italy and cheese

Posted onAugust 27, 2017September 24, 2017
Best From Our Students Heritage Intangible Heritage Student Program Traditions

Modak: The Hindu god Ganesha’s favorite dessert

Posted onAugust 20, 2017September 20, 2017
Europe, Food Heritage, GIP Jan - June 2018

Hatay: The UNESCO city of Gastronomy

The Hatay Province has a long Mediterranean coastline. It is covered in lush flora. It is best known as one of the destinations famous for …

By Rishika
Posted onApril 6, 2018September 6, 2018
Africa, Food Heritage

Showcasing Port Harcourt through food

Posted onApril 4, 2018April 4, 2018

Port-Harcourt is the capital of Rivers-State and is widely known as the Garden City of Nigeria. Famous as an oil producing city of the Niger …

Asia, Editor's Picks, Food Heritage, GIP Jan - June 2018

Parantha; a staple in the North Indian household

Posted onApril 2, 2018May 22, 2018

Parantha is a fried dough food originating from the Indian subcontinent. Previously parantha was made both with or without filling. However, as we became more …

Archaeology, Asia, Built Heritage, Public Spaces

The forgotten temples of Bishnupur

Posted onMarch 30, 2018March 30, 2018

When we talk about Indian temple architecture, what comes to mind is the intricately carved facades of the temples of North and Central India or …

Europe, GIP Jan - June 2018, museum heritage

A Natural stone from man’s craftsmanship potential: Baptismal font

Posted onMarch 29, 2018April 16, 2018

Museum : National Archaeological Museum – Cividale location : Piazza Duomo, 13, 33043 Cividale del Friuli UD, Italy Coordinates??????????? 😕 46.0934?N 13.4322?E Website: http://www.museoarcheologicocividale.beniculturali.it/ E.mail: …

Africa, Food Heritage, GIP Jan - June 2018

A recipe for Efik Vegetable Soup

Posted onMarch 28, 2018April 16, 2018

Food is an important component that lends to life, and over time, it has positioned itself into the mainframe of culture. Every culture has its …

Asia, Food Heritage, GIP Jan - June 2018

The history of the Samosa

Posted onMarch 27, 2018March 22, 2018

  The Samosa is one of the most popular Indian snacks. It is among those dishes that are universally eaten across India . This is …

Asia, GIP Jan - June 2018, museum heritage

Musa Dakri’s invaluable contribution to AMU

Posted onMarch 26, 2018March 19, 2018

Thanks to Musa Dakri’s selfless contribution to AMU, the University has been able to set up a state of the art museum, rightfully called the …

Food Heritage, GIP Jan - June 2018, North America

The Symbolism behind Rosca De Reyes

Posted onMarch 25, 2018April 16, 2018

The Rosca De Reyes is not only meant to look like a crown. It is bread that has a deep symbolism behind it in the …

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  • The Rizal Shrine

  • The Culture of Telangana

  • The History of the Ibaloi Group from The Philippines

  • The Atilogwu Dance

  • Nueva Ecija: The rice granary of the Philippines

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