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Tag: food studies

uruguay food
Discover, Food Heritage, Photo Stories, South America

Uruguay’s Gastronomy Through a Photo Walk

Posted onJune 29, 2017April 12, 2019

Uruguay’s food is a hybrid mixture of several influences. Tasting its food is like visiting a carnival; there’s a lot of variety! Our last photo …

Europe, Food Heritage, Intangible Heritage

Pardulas: Sardinian sweets in an Egyptian kitchen

Posted onMay 12, 2017December 24, 2017

Italian food is well known for its homely and fresh flavour. The Pardulas, which is a sort of pie, stands testament to the passion the …

Asia, Food Heritage, Intangible Heritage

The Gulab Jamun: Decadence & Indian Sweets

Posted onMay 1, 2017April 27, 2017

The gulab jamun is decadent in its level of sweetness. It is one of the most indulgent Indian desserts. When I think about Indian food, …

  • The Rizal Shrine

  • The Culture of Telangana

  • The History of the Ibaloi Group from The Philippines

  • The Atilogwu Dance

  • Nueva Ecija: The rice granary of the Philippines

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