Food Heritage Archives - Page 7 of 15

Cream tea and tea drinking in Britain

May 3, 2017May 4, 2017

What goes best with a cup of tea – biscuits? chocolate? pastries? cakes? How about scones, cream and jam? When you want some Cream Tea, …

Asia, Food Heritage, Intangible Heritage

The Gulab Jamun: Decadence & Indian Sweets

May 1, 2017April 27, 2017

The gulab jamun is decadent in its level of sweetness. It is one of the most indulgent Indian desserts. When I think about Indian food, …

Asia, Best From Our Students, Capturing Culture, Food Heritage, Heritage, My Hometown Culture, Student Program

A Food Trail through Bangalore

April 30, 2017April 29, 2017

Welcome foodies of the world to Food Street, VV Puram! The word ?food? is synonymous with comfort, fond memories, incentives for exams followed by a …

#makeheritagefun, Asia, Best From Our Students, Built Heritage, Capturing Culture, Discover Potential Sites, Explore the Unexplored, Food Heritage, Heritage, Intangible Heritage, Public Spaces, Student Program, Travel

The ones we see through : A photo story through Pune’s oldest vegetable market

April 26, 2017July 12, 2018

We meet thousands of people in a lifetime; we may remember a few, forget some more and see through a lot more. Out of the …

Food Heritage, My Hometown Culture, Student Program, Travel

The rich history of English breakfast delights

April 24, 2017April 25, 2017

Food is ?a world of pleasure, from the cultivation of an ingredient to the creation of a wonderful dish; we all taste and enjoy food?together, …

Asia, Capturing Culture, Food Heritage, Heritage

Carving Memories: Migration, Cuisine and Identity in South Konkan

April 24, 2017April 24, 2017

This article is written by Shweta Ghosh. It was originally published on?www.sahapedia.org?an?open online resource on the arts, cultures and heritage of India. Introduction Ajoba, my …

#makeheritagefun, Capturing Culture, Europe, Food Heritage, Uncategorized

Albanian Traditional Cuisine: A Picnic at the Artificial Lake, Tirana

April 19, 2017April 17, 2017

Albania is known for its food that comes from various cities within the country. By having a little picnic with my friends, I decided to …

Africa, Food Heritage, Photo Stories

Egypt on a plate: Food crawl

April 17, 2017October 7, 2017

It’s not only the civilisational aspects of Egypt that stand out. Its food deserves an equal degree of mention. Egyptian food is like an amalgamation. …

Asia, Capturing Culture, Food Heritage

A Curious Cuisine : Bengali culinary culture in pre-modern times

April 16, 2017September 21, 2017

This article is written by Somshankar Ray. It was originally published on?www.sahapedia.org?an?open online resource on the arts, cultures and heritage of India. The Proem: It …